Integrated Pest Management: Principles and Practice is a detailed guide that provides comprehensive insights into sustainable pest management strategies in agriculture. The book introduces the principles of Integrated Pest Management (IPM), emphasizing the combination of biological, cultural, physical, and chemical methods to control pests while minimizing environmental and health risks. It balances scientific theory with practical applications, making it a valuable resource for understanding modern pest control techniques.

The book covers essential topics such as pest identification, monitoring, threshold levels, and decision-making for intervention. It also provides guidance on using natural predators, crop rotation, resistant varieties, and selective chemical treatments effectively. With illustrative examples, case studies, and step-by-step procedures, it equips readers with the tools to implement IPM strategies efficiently and sustainably, promoting crop protection without harming ecosystems. The book is intended for agriculture students, extension workers, researchers, and farmers seeking sustainable pest management solutions.

It also serves as a reference for agricultural scientists, crop consultants, and policymakers aiming to promote environmentally friendly and economically viable pest control practices.